What foods cause the most cases of food poisoning? Here are some Frequently Asked Questions about foodborne illness: But most people don't want an encyclopedia of food poisoning (though such things exist). They include bacteria, viruses, pesticides, natural toxins, molds, parasites, and more.
The causes of foodborne illness range from amebiasis and anthrax to vibrio and yersinia.
It's no wonder that one in six Americans gets food poisoning every year There are more than 250 types of food poisoning.